Grown both in Turkey and in different regions of the world, Sugar Beans are among the kitchen's indispensable pulses. This special bean stands out for its short cooking time and distinctive flavor, making it especially preferred for quick meal preparation. Sugar Beans produced in our facilities go through various processes in accordance with quality standards. Our products are processed on modern machinery through detailed procedures such as sizing, stone removal, light grain sifting, and color sorting, becoming ready for consumption.
Nutritional Values (100g)
| Nutrient | Amount |
|---|---|
| Calories | 320–350 kcal |
| Carbohydrate | 55–65 g |
| Protein | 20–24 g |
| Fat | 1–2 g |
| Fiber | 15–25 g |
Nutritional Values and Benefits
