Anatolia is a region where bean production is carried out intensively thanks to favorable climate conditions. Grown with care in the fertile lands of our country, particularly in provinces such as Erzincan, Konya, Çumra, Niğde, Kayseri, Ankara, Malatya, Doğanşehir, Elbistan, and Tokat, Dermason Dry Beans are among the most preferred dry bean varieties. Notable for their large and uniform grains, Dermason Beans are a table staple for both their flavor and easy cooking. In our facilities, they are carefully prepared through sizing, stone removal, light grain sifting, and color sorting with modern technologies, and presented in the finest quality. This special product, which will add flavor to your dishes, can be supplied packaged or in sacks according to preference for wholesale orders.
Nutritional Values (100g)
| Nutrient | Amount |
|---|---|
| Calories | 320–350 kcal |
| Carbohydrate | 55–65 g |
| Protein | 20–24 g |
| Fat | 1–2 g |
| Fiber | 15–25 g |
Nutritional Values and Benefits
