Luna Rice, grown in our country, is notable for its medium-sized grains similar to Osmancık rice and its flavorful structure. Especially preferred in pilafs, this rice is passed through paddy separation, light grain selection, stone removal, cleaning, color sorting, and polishing processes.
Nutritional Values (100g)
| Nutrient | Amount |
|---|---|
| Calories | 350–370 kcal |
| Carbohydrate | 78–82 g |
| Protein | 6–8 g |
| Fat | 0,5–1 g |
| Fiber | 1–2 g |
Nutritional Values and Benefits
