1.webp)
Red football lentil is a natural product obtained by carefully processing whole unhulled lentil. It goes through pre-cleaning, stone removal, hulling, sizing, and color sorting stages. Since it is not subjected to polishing, it retains its natural structure and stands out with its pure flavor.
Nutritional Values (100g)
| Nutrient | Amount |
|---|---|
| Calories | 330–360 kcal |
| Carbohydrate | 55–60 g |
| Protein | 23–26 g |
| Fat | 1–2 g |
| Fiber | 10–15 g |
Nutritional Values and Benefits
