Village-Style Pilavlık Bulgur is a coarse-grained bulgur with a yellow color close to brown, obtained through traditional production methods. It is made from hard wheat and, since it is processed without polishing, retains its natural bran structure. Thanks to its bran content, it stands out as a more fibrous, nutritious, and filling product.
Nutritional Values (100g)
| Nutrient | Amount |
|---|---|
| Calories | 330–350 kcal |
| Carbohydrate | 68–76 g |
| Protein | 11–13 g |
| Fat | 1–2 g |
| Fiber | 10–18 g |
Nutritional Values and Benefits
